Original Tteokbokki
The rice cakes swimming in a savory-spicy-sweet sauce. The classic version, a Korean street-food staple.
Bro... what IS
that?
That's what people ask the second they see Korean Bros. Bold Korean comfort food, ready in minutes. Here's the cheese.
Just show me the food →
The lunchbox that started it all...
Once upon a time, a couple of Korean Bros showed up with lunches that were… different.
While everyone else had the usual sandwiches, theirs were packed with kimchi, gochujang, tteokbokki...
Every day, same question:
"Bro... what IS that?"
Then someone courageously asked for a bite.
One bite turned into another. Before long, the kids who used to question the lunchbox were asking where to get more.
That's when it clicked: the world didn't need Korean food to tone it down. It just needed an invitation to try it.
So they built Korean Bros.
Consider this your invitation.
Tteokbokki
Tteokbokki is Korea’s #1 street snack, and it's basically thick chewy rice bathing in sweet and savory sauce. Think mochi or gnocchi. Same chewy, dense, made-to-soak-up-sauce texture, just Korean!
Cheese Tteokbokki
Same chewy rice cakes, now in a creamy, cheesy sauce. Closest comparison: Korean mac and cheese.
Spicy Cheese Tteokbokki
The cheese version with the heat turned up. A spicier take on that same mac-and-cheese comfort.
Udong Noodles
The ultimate Korean comfort food. Thick chewy udon noodles, rich savory broth, and deep umami flavor inspired by authentic Korean street food. Ready in minutes and impossible to stop slurping.
Kimchi Udong
Udon noodles in a spicy kimchi broth. Like a spicier, kimchi-forward cousin of a classic udon soup bowl.
Korean Street Udong
A savory, soy-based udon broth. Korean Bros' street-food take on the familiar bowl.
Soba Noodles
Seoul Soba Noodles is Korea's viral sensation cold noodle dish. Made with buckwheat noodles and 100% perilla oil that tastes like sesame oil and mint had a delicious baby. These noodles taste so smooth, they could steal your girl.
That's the menu. Now the easy part.
Start with our most popular flavor:
Cheese Tteokbokki
(AKA Korean Mac & Cheese)
